Chicken Schnitzel, Sweetcorn Bulgar and Chilli Mayo.
Posted On March 13, 2018
I tried this recipe from Gousto yesterday with some skepticism. One; I had never tried Bulgar wheat before and two, I wasn’t sure I could make a schnitzel.
However; the easy step by step directions on the recipe card made it a lot less daunting and I managed to come up with this:
It wasn’t SO yummy! And the recipe made massive amounts so we had a lot of left overs! Good one Gousto!
So what does Gousto offer? They send you all the fresh and perfectly-measured ingredients for set meals (that you choose) along with a recipe card to follow. It enables you to try out new flavours and dishes that you might otherwise avoid.
Ross and I have had a couple of date nights making some Gousto dishes together and there is something so fulfilling about eating a meal that you’ve made together, it makes a great bonding experience!
It’s also much healthier than take away!
Anyways, if you click here: you can get your first box half price, to give it a try. There is no subscription so you can stop the boxes from coming anytime.
Have you tried Gousto before? Let me know your favourite recipe!